Showing 72 of 215 videos
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7:01

Time to do the dishes – and learn what to call them in Chinese!

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7:01

For many people the art of cooking comes naturally, but no one is born with the skill. And for many, no matter how long they try, they just can't get the touch.

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To celebrate the Mid-Autumn festival, people eat moon cakes. How do you say it in Chinese?

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7:01

There are many types of moon cakes. Learn how to talk about them in Chinese and how to make them, too.

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3:04

Hot pot is one of the best Chinese foods. Let's get some delicious hot pot!

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0:31

Food safety is a big issue in China now. Wanchai Ferry took this approach on their newest advertisement.

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0:31

Little Sheep is a popular hot pot chain in China. As the market gets more and more competitive, one must constantly come up with new ingredients.

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0:53

What kinds of delicacies does Fujian have to offer?

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0:45

Blow before eating and you won't burn your lips.

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1:11

What makes Fujian tasty, fun and inexpensive?

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1:48

Do you know what it's like working as a food delivery person? Let’s follow one and see.

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1:06

Perhaps the most rewarding moment of a delivery guy's job is seeing the customer's satisfaction.

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1:47

Making deliveries requires more work and skill than you might think. Can you imagine running to over 40 different locations each day?

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1:34

How would you feel if you saw a foreigner delivering food to your home?

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1:25

What happens when it’s your dad who ordered for delivery?

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1:30

When easily wolfing down our food, we should always take into account the hard work of the delivery guy who brought it to us.

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3:05

China has a large population. It also has the world's most rich and diverse natural landscape. The type of geography and climate contribute to the formation and preservation of the species. Any other country is not likely to have so many potential food ingredients.People collect, pick, dig [and] fish in order to get these gifts from the great nature. Through the seasons, we are about to see the story of man and nature behind its delicious foods.

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3:08

Ji Di village is the truffle production center in Shangri-La. At three in the morning, this is already an empty village. People who have the ability to climb mountains are all out to look for the magical fungus.

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2:32

Heavy rain makes the wild mushrooms quickly soar out in the wild forest. If they miss this one month in the rainy season, the truffles will have disappeared completely. In order to keep receiving gifts from nature, the villagers comply with the rules of the mountains.

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2:11

Bamboo shoots are normally hidden under the mud. How do we find them? Why do Chinese cooks love this vegetable?

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1:00

What are the tricks when you are digging up bamboo shoots?
The camera is now focused on Guang Xi, 1500 km away from the Zhejiang province where there is another kind of bamboo shoot growing in the hot and humid forest.

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