In order to appreciate wine, you have to start with the fundamentals. In this video, get a basic introduction to the world of fine wines.
Before you even take your first sip of a wine, there’s a lot you need to know. From pouring, to swirling, to smelling, this video has it all.
Just when you think you’re ready to sample a wine, there are a few essentials that you can’t forget. In this video, let Martin the expert fill you in on just exactly what they are.
Did you know that a bottle of champagne can actually be a lethal weapon? Only if the bottle isn't opened correctly, that is. Watch Martin teach Zorro the basics of opening champagne in this episode of "The Connoisseur."
Do you know what exactly is inside a bottle of champagne? Where do those gas bubbles come from? Find out in this video!
Ever wonder how wine is paired with Chinese food? In this episode, Martin shows us how to bring them together in perfect harmony. And don’t forget to toast at your next meal!
A highlight of Chinese food markets is the large amount of fresh, delicious, and affordable fruit. Check out this video and learn how to buy fruit in China!
What's your preference, cooking or cleaning up? Chinese food or Western food? Learn how to make these choices!
For many people the art of cooking comes naturally, but no one is born with the skill. And for many, no matter how long they try, they just can't get the touch.
There are many types of moon cakes. Learn how to talk about them in Chinese and how to make them, too.
It's the direction that matters, so don't speed through things. Take them step by step and enjoy the process.
Food safety is a big issue in China now. Wanchai Ferry took this approach on their newest advertisement.
Little Sheep is a popular hot pot chain in China. As the market gets more and more competitive, one must constantly come up with new ingredients.
Mama Jiabao will show you how to make chicken soup.
Why is it important to clean the chicken and make sure the head, feet and internal organs are removed?
How do you prepare a chicken for your chicken soup?
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