Showing 15 of 15 videos
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1:28
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 10

Getting the freshest ingredients is also a very important step in making delicious vegetarian dishes.

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1:07
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 9

Olive Oil-Fried King Oyster Mushrooms: a simple but delicious dish.

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1:32
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 8

One needs creativity to cook an impressive dish. The Bead Curtain is a very interesting vegetarian dish that uses aloe as its main ingredient.

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1:16
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 7

The lotus flower is a symbol of Buddhism. Therefore, a vegetarian dish is made with this concept in mind.

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1:47
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 6

Behind every dish, there is a meaning. This vegetarian dish is called "Understand and Embrace."

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1:28
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 5

The Jade Buddhist Temple in Shanghai is famous for its vegetarian meals. It is a must-try if you are into veggie dishes.

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1:34
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 4

As the most delicious vegetarian dishes come from the temples, a visit to one may be in order to try top vegetarian dishes.

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1:19
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 3

Longhua Temple's veggie noodles are a traditional dish that one eats for the New Year. Six hundred bowls of these noodles can be made in just one hour.

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1:17
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 2

It feels good to start the New Year off with a bowl of veggie noodles.

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1:14
difficulty - Adv-Intermediate Adv-Intermediate
China

The 25th Hour Chinese Buddhist Vegetarianism Part 1

The idea of vegetarianism started in China thousands of years ago. So, let's find out why people started to become vegetarians.

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2:13
difficulty - Adv-Intermediate Adv-Intermediate
China

Taste of Hometown Hubei Stew Part 2

Zhu Haoran shows you how to make traditional Hubei stew.

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1:58
difficulty - Adv-Intermediate Adv-Intermediate
China

Taste of Hometown Hubei Stew Part 1

Zhu Haoran from Hubei speaks about the preparation of traditional food from his hometown.

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1:44
difficulty - Adv-Intermediate Adv-Intermediate
China

Chinese food therapy In winter time

Experts explain what foods can help us keep warm in the winter and which may cause excessive heat.

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4:15
difficulty - Adv-Intermediate Adv-Intermediate
Shanghainese

Chinese Wontons Learn how to make wontons! Part 2

Learn how to make the classic Chinese dumpling dish, wontons.

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1:50
difficulty - Adv-Intermediate Adv-Intermediate
China, Shanghainese

Chinese Wontons Learn how to make wontons! Part 1

Chinese wontons are the centerpiece of many Chinese meals. History and geography have given the wonton many different names and styles. Learn about them all in this video!

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