New Year's rice cake isn't the only thing Xiaozhu is making for her father's birthday today. In this video, see how our guest star puts together a tasty seafood salad. Also, see what her father thinks of the finished products!

Today it's our guest Xiaozhu's father's 61st birthday. Not only has she prepared a cake for him, she's also decided to cook up a delicious meal in his honor. In this "Yummy Yummy," Ms. Zhu begins to show us how to make sweet and spicy New Year's rice cake with prawns.

A vermicelli that's both red and maintains its squishy, or "Q," texture the entire time you eat it? Sounds fantastic, huh? Watch and learn as we head back into the kitchen to find out exactly how this interesting dish is made.

So, you've seen Chinese-style vermicelli. Maybe you've even tried it yourself. However, have you ever seen bright red vermicelli? In this "Yummy Yummy" video, feast your eyes on a wild new vermicelli of a different color.

Just when you think you’re ready to sample a wine, there are a few essentials that you can’t forget. In this video, let Martin the expert fill you in on just exactly what they are.

Before you even take your first sip of a wine, there’s a lot you need to know. From pouring, to swirling, to smelling, this video has it all.

In order to appreciate wine, you have to start with the fundamentals. In this video, get a basic introduction to the world of fine wines.

From "red crab rice cakes" to a pork cheek delicacy, this restaurant has it all. How exactly are these delectable dishes made? We head into the kitchen to get some answers from the chef himself.

This warm, clean, and, of course, delicious Taiwanese restaurant would normally be a real wallet-drainer. Fortunately, with the help of group buying, many of the dishes here can be sampled at a fraction of the usual price. Watch this video and check out some of the exquisite, yet affordable, dishes on offer.

In the doll restaurant, there is one dessert that stands out, and that's the strawberry smoothies! They aren't your normal, boring old smoothies, either. Watch this video and see why everyone is eating them.

You might think that a restaurant that offers dolls in exchange for points would be more attractive to women than to men. However, you might be wrong! See what everyone finds so fun about this place, from the design all the way to buns that look like pigs!

Is it a restaurant? A toy store? Both? Learn all about this adorable dessert shop in China where you can get more than just a meal.

In this video, we finish up with the colored rice balls and move on to another fun snack - donuts! Donuts are becoming more and more popular in China, and they aren't your plain old boring donuts, either. Learn all about 甜甜圈, or tiántiánquān, in China!

What do chameleons and rice balls have in common? Find out in this video about creative ways of making food more interesting!

Which soup is the best during winter? Watch as Chef Fu shows us his very special soup with 雪莲果 (xuelianguo, or “yacón”). Yacón looks like a yam, but tastes like an apple. It is also the hot new ingredient being added to soups all over China. Watch and see what customers think of it!

What kinds of things do you like to do for vacation - particularly winter vacations? Going to a hot spring is surely a favorite choice. Well, what kinds of things should you think about before going on a hot spring vacation? This episode of "Yummy Yummy" gives you some pointers - including what to eat and what not to!

A highlight of Chinese food markets is the large amount of fresh, delicious, and affordable fruit. Check out this video and learn how to buy fruit in China!

There are many types of moon cakes. Learn how to talk about them in Chinese and how to make them, too.

To celebrate the Mid-Autumn festival, people eat moon cakes. How do you say it in Chinese?

Have you ever tried handmade Chinese noodles? If not, you're missing out! In this video, go behind the scenes into a Chinese kitchen and see how these delicious pulled noodles are actually made.

Which wine should you choose to go with sautéed shrimp?

Which wine should you choose to go with Drunkard Chicken Shao Xing Style?

Ever wonder how wine is paired with Chinese food? In this episode, Martin shows us how to bring them together in perfect harmony. And don’t forget to toast at your next meal!