Preparations are underway for New Year's festivities near Chagan Lake. Fish is on the menu- and lots of it!

Fishing with a difference: the Gin people display the dying art of stilt fishing. Meanwhile, a deep sea fishing crew sets sail from Hainan.

Follow a deep sea fishing voyage from Hainan and learn about the trials and tribulations faced by the crew.

Follow a deep sea fishing voyage from Hainan and learn about the trials and tribulations faced by the crew.

The conclusion to "A Bite of China" reminds us to appreciate the diversity of the natural world in China and the rich variety of food this provides.

Growing vegetables at home means you won't need to keep buying them at the market.

How do you keep cabbages looking and tasting fresh?

How did Lin Huilan go from working in telecommunications to growing plants in her own home?

Plants that can't be grown again can be turned into works of art.

Chinese wontons are the centerpiece of many Chinese meals. History and geography have given the wonton many different names and styles. Learn about them all in this video!

Learn how to make the classic Chinese dumpling dish, wontons.

Get ready for an in-depth look at the 2021 HOTELEX Shanghai International Coffee & Food Festival.

Our presenter tries Tasogare's low-sugar and sugar-free options.

The story of Tasogare began in Japan, culminating in it becoming the sponsor of the 2022 Asian Games.

The 123GO from TIMEMORE makes the process of coffee grinding accessible to everyone.

Our presenter turns his attention to the Ultimate Coffee booth.

Our presenter continues to explore more booths at the coffee convention.

Our presenter takes a look at products by Cafe de Kona and Fellow.

Our presenter has some closing thoughts after four days at the coffee convention.

What kinds of things do you like to do for vacation - particularly winter vacations? Going to a hot spring is surely a favorite choice. Well, what kinds of things should you think about before going on a hot spring vacation? This episode of "Yummy Yummy" gives you some pointers - including what to eat and what not to!

Which soup is the best during winter? Watch as Chef Fu shows us his very special soup with 雪莲果 (xuelianguo, or “yacón”). Yacón looks like a yam, but tastes like an apple. It is also the hot new ingredient being added to soups all over China. Watch and see what customers think of it!

What do chameleons and rice balls have in common? Find out in this video about creative ways of making food more interesting!

In this video, we finish up with the colored rice balls and move on to another fun snack - donuts! Donuts are becoming more and more popular in China, and they aren't your plain old boring donuts, either. Learn all about 甜甜圈, or tiántiánquān, in China!

Is it a restaurant? A toy store? Both? Learn all about this adorable dessert shop in China where you can get more than just a meal.