What makes rock tea authentic?

Why was fully-fired charcoal roasting so important?

Not surprisingly, the taste and quality of teas from different areas of the mountain differ greatly.

When is high heat required when roasting teas?

Why should we not choose less expensive or big-brand rock teas?

How do we know if a tea is high-quality or not?

What is the mountain tea fields problem?

What is rock charm?

How do we categorize the different tea sources?

What are the best conditions for producing rock tea?

What kinds of things are important in tea plantations?

How does soil quality affect the quality of the tea?

How would one describe the flavor of Zhengyan tea?

Why do we use different terms when talking about Wuyi Rock Tea?

What is the appeal of Rou Gui tea?

Shui Xian tea is highly regarded by tea enthusiasts. Find out why.

The truly authentic Da Hong Pao are grown on a Jiulong Ke rocky cliff of the Wuyi Mountain scenic area.

Why is purebred Da Hong Pao so hard to come by?

What is truly important when selecting a tea?

Why doesn't China have a film rating system similar to the United States or other countries?

Annie recalls when she decided to begin her working life in Shanghai.

This video discusses the care taken in the remodeling of South Luogu Lane in order to preserve the charm of the ancient capital while also providing new tourist attractions and modern conveniences for its residents.

Like the secret to performing tai chi, to reach a state in which troubles are a thing of our past, we must forget everything including our material worth and troubles and become one with nature.

China's first statues did not come from the popular Song or Tang dynasties. Yi Gongzi explains.