Advanced Chinese
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2:08
Adv-Intermediate
China
The host has some fun with acupuncture and the guest's needles are eventually removed.
2:15
Adv-Intermediate
China
Acupuncturist Mr. He only needs to insert a needle into one spot to treat a case of knee joint pain. Where will it be?
1:35
Adv-Intermediate
China
This video explains the origin of the term, "Windy Mansion."
1:25
Adv-Intermediate
China
This video demonstrates acupuncture insertion into the "Windy Mansion" acupoint.
1:23
Adv-Intermediate
China
Just like many things, acupuncture is about quality, not quantity.
1:24
Adv-Intermediate
China
This video introduces another acupoint, the "Chungwan," further supporting the principle that "All it takes is one needle."
1:19
Adv-Intermediate
China
Mastering the use of the acupoints takes decades of practice.
1:49
Adv-Intermediate
China
Like the secret to performing tai chi, to reach a state in which troubles are a thing of our past, we must forget everything including our material worth and troubles and become one with nature.
1:06
Adv-Intermediate
China
What is Wuyi Rock Tea and where does it come from?
1:03
Adv-Intermediate
China
How did the different varieties of teas in the Wuyi Mountain come to be?
1:00
Adv-Intermediate
China
What are some of the lesser-known varieties that come from mid-season shrub tea trees?
1:07
Adv-Intermediate
China
How do tea producers distinguish between the many varieties of tea produced on Wuyi Mountain?
0:59
Adv-Intermediate
China
What are the initial processes of making rock tea?
0:58
Adv-Intermediate
China
What is charcoal roasting?
1:02
Adv-Intermediate
China
What makes rock tea authentic?
0:57
Adv-Intermediate
China
Why was fully-fired charcoal roasting so important?
1:06
Adv-Intermediate
China
Not surprisingly, the taste and quality of teas from different areas of the mountain differ greatly.
1:02
Adv-Intermediate
China
When is high heat required when roasting teas?
1:12
Adv-Intermediate
China
Why should we not choose less expensive or big-brand rock teas?
1:15
Adv-Intermediate
China
How do we know if a tea is high-quality or not?
1:01
Adv-Intermediate
China
What is the mountain tea fields problem?
0:53
Adv-Intermediate
China
1:07
Adv-Intermediate
China
How do we categorize the different tea sources?
1:01
Adv-Intermediate
China
What are the best conditions for producing rock tea?
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