For Zhu Luwei, glutinous rice balls in fermented rice wine are one of his fondest memories of his days in his hometown, Ningbo.
Each New Year, Zhu Luwei visits his family, giving them the taste of an authentic Ningbonese Chinese New Year.
Hu Jianming from Ninghai, Ningbo introduces a hometown dish: pork belly stew with dried pufferfish.
The lesson on to make pork belly stew with dried pufferfish continues.
Hu Jianming from Ningbo believes food from one's hometown is like a memory of his or her childhood.
Every art has its own peculiarity and, as an art, paper cutting has its own special way of representing reality through the eyes of the artist who is often observing the world from the most simple and natural point of view.
In an interview, a Chinese artist reveals the beauty and labor that hide behind the incredible art of paper cutting, which has developed in China over centuries and is currently practiced by very few.
A Chinese woman, well known for her mastery in the Chinese art of paper cutting, shows younger generations the secrets and tips to make a perfect piece of art.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
It is truly an amazing sight to watch a master cut intricate patterns with merely a pair of scissors and a piece of paper! Paper cutting is a traditional art form, which is still popular in China today. Watch how Ms. Ai, a master at paper cutting, continually expands her business and, at the same time, helps fellow women to earn extra income through paper cutting.
While everyone holds chopsticks to eat in China, what is the proper way to do so? What is the proper chopstick-holding etiquette and what do people from different parts of China believe about it?
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