Yabla video uses of

全部[ quánbù[
抗] kàng]
起来 qǐlai
不能 bùnéng
kàn
She wouldn't let us see them.
逐步 zhúbù
具备 jùbèi
le
chāo
cháng
de
kàng
打击 dǎjī
能力 nénglì
gradually developing an extraordinary ability to withstand attacks.
【普洱茶 [Pǔ'ěrchá
kàng
灭菌 mièjūn
预防 yùfáng
便秘】 biànmì]
【Pu'er Tea: Fighting Toxins, Sterilizing, and Preventing Constipation】
【普洱茶 [Pǔ'ěrchá
kàng
辐射】 fúshè]
[Pu'er Tea: Protection from Radiation]
ér
绿茶 lǜchá
yīn
jiān
hán
chá
duō
fēn
kàng
氧化 yǎnghuà
de
效果 xiàoguǒ
高达 Gāodá
74% 74%
However, green tea, since it also contains polyphenols, increases antioxidation by 74%.
向来 xiànglái
被视为 bèishìwéi
kàng
衰老 shuāilǎo
yào
de
维生素 wéishēngsù
E E
vitamin E, generally considered the nutrient to slow down the aging process,
jūn
提升 tíshēng
yǒu
显著 xiǎnzhù
de
kàng
níng
促进 cùjìn
qiàn
róng
all promote remarkable anticoagulation, fibrinolysis,
kàng
氧化 yǎnghuà
作用 zuòyòng
只有 zhǐyǒu
4% 4%
in reality, only reduces antioxidation by 4%.
【普洱茶 [Pǔ'ěrchá
kàng
衰老】 shuāilǎo]
[Pu'er Tea: Anti-aging Effects]
kàng
血栓形成 xuèshuānxíngchéng
děng
作用 zuòyòng
thrombosis, and so on.
lái
说说 shuōshuo
什么 shénme
美食 měishí
néng
kàng
hán
ne
let's talk about what kind of food will help you to combat the cold.
野生 yěshēng
hóng
qiú
zǎo
kàng
氧化 yǎnghuà
精华 jīnghuá
Wild haematococcus to provide antioxidant effects
shēng
hóng
qiú
zǎo
kàng
氧化 yǎnghuà
精华 jīnghuá
通过 tōngguò
纳米技术 nàmǐjìshù
深层 shēncéng
渗透 shèntòu
Green algae antioxidant extract, nanotechnology that penetrates deep down.