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普洱茶 Pǔ'ěrchá
通常 tōngcháng
fēn
甜、 tián,
苦、 kǔ,
涩、 sè,
酸、 suān,
水、 shuǐ,
无味 wúwèi
děng
数种 shùzhǒng
味道 wèidào
Pu'er tea are generally divided into sweet, bitter, astringent, sour, watery, flavorless, and several other flavors.
本来 běnlái
就是 jiùshì
茶叶 cháyè
特有 tèyǒu
de
味道 wèidào
Bitter and astringent are flavors uniquely inherent to tea leaves.
『哎哟 āiyo
diǎ
了』 le
[Whoa, delicious! -Shanghainese]
或者 huòzhě
shuō
喜欢 xǐhuan
hěn
or rather something that is heavier in taste,
shì
shì
所以 suǒyǐ
没有 méiyǒu
那么多 nàmeduō
de
gǎn
Yes, yes, so they're not very astringent.
但是 dànshì
没有 méiyǒu
觉得 juéde
tài
de
感觉 gǎnjué
But, it also doesn't taste too astringent.
整个 zhěnggè
de
其实 qíshí
shì
不是 bùshì
tài
yǒu
太多 tàiduō
de
涩味 sèwèi
Overall, it's not very... it doesn't have very much... it's not very astringent.
没有 méiyǒu
觉得 juéde
de
感觉 gǎnjué
at the back of my tongue.
01 01
nián
de
反而 fǎn'ér
更加 gèngjiā
qīng
一点 yīdiǎn
对不对 duìbùduì
while the 2001 bottle appears to be purer, right?
不是 bùshì
那么 nàme
an aged taste.
所以 suǒyǐ
可以 kěyǐ
感觉到 gǎnjuédào
de
qīng
de
感觉 gǎnjué
Hence, you can taste the essence of its pureness.
所以 suǒyǐ
hái
就是 jiùshì
因为 yīnwèi
葡萄酒 pútaojiǔ
de
dān
zhù
对不对 duìbùduì
shì
没错 méicuò
So, astringency is due to the red wine's tannins, right? -Yes, you are correct.
所以 suǒyǐ
shì
de
体现 tǐxiàn
and astringent is to be reflected upon it.
比较 bǐjiào
de
感觉 gǎnjué
huì
比较 bǐjiào
chóng
The astringent feel is more obvious.
o
gèng
shēng
一些 yīxiē
比较 bǐjiào
shēng
一点 yīdiǎn
Oh, it will taste more astringent.
showing 1-15 of many
jiù
感到 gǎndào
de
感觉 gǎnjué
I get to feel the astringency
xǐng
的话 dehuà
huì
比较 bǐjiào
shēng
It will feel more astringent.
但是 dànshì
好像 hǎoxiàng
hái
zhēn
shì
mán
de
It feels more astringent.
当然 dāngrán
没有 méiyǒu
那么 nàme
前面 qiánmiàn
那种 nàzhǒng
bái
葡萄酒 pútaojiǔ
那种 nàzhǒng
de
感觉 gǎnjué
Of course, it's not as pungent as that last white wine.
刚才 gāngcái
kuǎn
白苏 báisū
wéi
Wēng
shì
比较 bǐjiào
qīng
the Sauvignon Blanc we just had, was quite tart.
ēn
这个 zhège
jiǔ
刚才 gāngcái
那个 nàge
觉得 juéde
gèng
一点 yīdiǎn
Hmm. I think that in comparison, this wine is even more astringent than the last one.
留下 liúxià
le
这种 zhèzhǒng
yǒu
一点点 yīdiǎndiǎn
de
感觉 gǎnjué
It leaves some sort of astringent kind of feeling.
gèng
一点 yīdiǎn
duì
Even more astringent, right? -Yes.
这样 zhèyàng
ne
chī
de
时候 shíhou
舌头 shétou
cái
不会 bùhuì
tài
If you do that, it won't feel so sour on your tongue.