We begin a guided mediation. First, we should breath and relax.

For an early age you could tell my grandmother was different. She was precocious and beautiful. An artist, a spy and a beauty her life was a whirlwind.

People often say that we should not judge a person by his or her appearance, but what is the real definition of beautiful?

Chinese vlogger Alex kicks off the Christmas season with her Christmas gift list.

Chinese singer Han Hong talks about her stance on fur and why she loves dogs so much.

This tutorial teaches you how to do makeup for interviews to give a good first impression to your potential employers. Part one explains how to choose and apply base.

Chinese people are very hospitable. When going to someone's home, Chinese tea makes a good gift for the host.

Li Yin Fei and Li Ding perform their crosstalk act the Spring Festival Gala.

Zhang Fang shows you how to do a hair bump in two minutes.

Chen Zhe'nan is a yoga instructor.

Little Nezha starts to suspect the relationship between courier boy and driver.

Chinese New Year is about having more and more.

Who's filing a complaint against who?

What does Chinese New Year mean?

The saga of the broken package continues.

Are people optimistic about the future of Hanfu clothing for men?

The courier needs to think on his feet to stall a passenger.

Shiyin speaks with the Hanfu fandom and their journey to discovering Hanfu.

All is going well with the plan, until...

Shiyin sets out to find out why there aren't as many young men that are embracing the Hanfu style.

What kinds of things do you like to do for vacation - particularly winter vacations? Going to a hot spring is surely a favorite choice. Well, what kinds of things should you think about before going on a hot spring vacation? This episode of "Yummy Yummy" gives you some pointers - including what to eat and what not to!

Which soup is the best during winter? Watch as Chef Fu shows us his very special soup with 雪莲果 (xuelianguo, or “yacón”). Yacón looks like a yam, but tastes like an apple. It is also the hot new ingredient being added to soups all over China. Watch and see what customers think of it!

What do chameleons and rice balls have in common? Find out in this video about creative ways of making food more interesting!

In this video, we finish up with the colored rice balls and move on to another fun snack - donuts! Donuts are becoming more and more popular in China, and they aren't your plain old boring donuts, either. Learn all about 甜甜圈, or tiántiánquān, in China!

Is it a restaurant? A toy store? Both? Learn all about this adorable dessert shop in China where you can get more than just a meal.

You might think that a restaurant that offers dolls in exchange for points would be more attractive to women than to men. However, you might be wrong! See what everyone finds so fun about this place, from the design all the way to buns that look like pigs!

In the doll restaurant, there is one dessert that stands out, and that's the strawberry smoothies! They aren't your normal, boring old smoothies, either. Watch this video and see why everyone is eating them.

This warm, clean, and, of course, delicious Taiwanese restaurant would normally be a real wallet-drainer. Fortunately, with the help of group buying, many of the dishes here can be sampled at a fraction of the usual price. Watch this video and check out some of the exquisite, yet affordable, dishes on offer.

From "red crab rice cakes" to a pork cheek delicacy, this restaurant has it all. How exactly are these delectable dishes made? We head into the kitchen to get some answers from the chef himself.

So, you've seen Chinese-style vermicelli. Maybe you've even tried it yourself. However, have you ever seen bright red vermicelli? In this "Yummy Yummy" video, feast your eyes on a wild new vermicelli of a different color.

Hong Yi was a master painter, musician, dramatist, calligrapher, seal cutter, poet, and Buddhist monk. His calligraphy version of the "Xin Jing" is greatly beloved by all.

"Farewell" or "Songbie" was composed by Master Hong Yi. This song reflects the vicissitudes of Master Hong Yi's life. More importantly it talks about parting, something Master Hong Yi has experienced numerous times through out his days.

Master Hong Yi grew up in a wealthy and prosperous family. He had everything he could possibly need. Why would he ever want to leave?

In our lives we experience pain and sorrow, Master Hong Yi is no different. One of the most painful experiences he went through was loosing his mother.

When he was in Japan Master Hong Yi came in touch with Western art, which lead him to start his magazine. It was through magazines that he first heard of fasting.

Through fasting Master Hong Yi began to adjust his lifestyle and mindset to fit that of a monk. Afterwards he shaved his head and formally became a monk.

When Master Hong Yi left to become a monk everyone was shocked. Even his wife and kids didn't understand.

The transitions in Master Hong Yi's life happened naturally and are connected to his growth as an individual. Some wonder whether or not in his decision to become a monk he abandoned this world.

After becoming a monk Master Hong Yi deepened his study of Buddhism. The Buddhism value, love is compassion, became a part of his doctrine.

We are constantly saying goodbye to our friends, to our family, to our past selves. Master Hong Yi is no different. These goodbyes became an inspiration for his song, "Farewell".