Chinese Tea
Pu'er is a variety of fermented tea produced in Yunnan province, China, and named after the town of Pu'er. Learn about this popular tea and Chinese tea ceremony.
3 Episodes
Pu'er Tea
Tea Ceremony Professionals
Wuyi Rock Tea
People
Chinese Tea
Showing
16
of
16
videos
Order By
Title
2:59
Intermediate
China
Meet China's first crop of tea ceremony professionals, a group of sweet young women from all over the Yunnan Province, China's most famous tea-growing region. While they each come from a different background, they share a passion for their work.
2:51
Intermediate
China
Taetea tea ceremony experts talk about their experiences in performances to promote the Taetea brand and pass on the art of the tea ceremony.
1:06
Adv-Intermediate
China
What is Wuyi Rock Tea and where does it come from?
1:03
Adv-Intermediate
China
How did the different varieties of teas in the Wuyi Mountain come to be?
1:00
Adv-Intermediate
China
What are some of the lesser-known varieties that come from mid-season shrub tea trees?
1:07
Adv-Intermediate
China
How do tea producers distinguish between the many varieties of tea produced on Wuyi Mountain?
0:59
Adv-Intermediate
China
What are the initial processes of making rock tea?
0:58
Adv-Intermediate
China
What is charcoal roasting?
1:02
Adv-Intermediate
China
What makes rock tea authentic?
0:57
Adv-Intermediate
China
Why was fully-fired charcoal roasting so important?
1:06
Adv-Intermediate
China
Not surprisingly, the taste and quality of teas from different areas of the mountain differ greatly.
1:02
Adv-Intermediate
China
When is high heat required when roasting teas?
1:12
Adv-Intermediate
China
Why should we not choose less expensive or big-brand rock teas?
1:15
Adv-Intermediate
China
How do we know if a tea is high-quality or not?
1:01
Adv-Intermediate
China
What is the mountain tea fields problem?
0:53
Adv-Intermediate
China
Video not assigned to a class